Akhan, Meryem, Başak Gökçe Çöl, Burcu Çakmak Sancar, and Melikenur Türkol. 2023. “Sustainable Food Technology and Nutrition”. III. International Congress of the Turkish Journal of Agriculture - Food Science and Technology, Malatya, Türkiye, October, 291-97. https://turjaf.com/index.php/TURSTEP/article/view/168.